18 Passover Recipes for a Delicious Seder (2024)

FAQs

What is a good menu for Passover? ›

Traditions among Ashkenazi Jews generally include gefilte fish (poached fish dumplings), matzo ball soup, brisket or roast chicken, potato kugel (somewhat like a casserole) and tzimmes, a stew of carrots and prunes, sometimes including potatoes or sweet potatoes.

The tradition goes back to the 13th century, when custom dictated a prohibition against wheat, barley, oats, rice, rye and spelt, Rabbi Amy Levin said on NPR in 2016.

There are at least five foods that go on the seder plate: shank bone (zeroa), egg (beitzah), bitter herbs (maror), vegetable (karpas) and a sweet paste called haroset. Many seder plates also have room for a sixth, hazeret (another form of the bitter herbs).

Whether you spell it matzo or matzah, no Passover meal is complete without the brittle unleavened bread. You'll inevitably have plenty leftover, so use it to make matzo brei, matzo granola, or matzo toffee.

The orange also represents the oppression that LGBTQ+ people still face within the world and the Jewish community. According to Heschel, the seeds of the orange represent hom*ophobia and symbolically spitting them out is a crucial part of the tradition.

This is a festival which remembers the escape of the ancient Israelites from Egypt. Jesus and his disciples were celebrating the Passover meal together. As this was the last meal that Jesus would share with his disciples, he took elements of the Passover meal and made them symbols of his death.

Whether you opt for a classic black and white ensemble or a vibrant floral print dress, let your personal style shine through as you gather with loved ones to celebrate this joyous holiday.

Like with Easter, the traditional flowers associated with Passover are typically those that bloom in the spring, but Passover flowers are usually shades of blue and white. Some traditional Passover flowers used to decorate for Seders include lilies, daisies, violets, carnations, irises, tulips and hyacinths.

Make sure to avoid offering any gift with yeast or wheat or any food prepared in dishes or with utensils used for unleavened food. A fruit tray, kosher wine, pre-arranged flowers, or a Passover book are culturally appropriate."

What vegetables can you not have for Passover? ›

Produce which cannot be peeled, such as berries or peppers, are not eaten by these people. There are also a few vegetables — such as garlic, ginger, and radish — which certain communities don't eat for various reasons.

Vegetables: Fresh vegetables, such as carrots, potatoes, green beans, broccoli, and lettuce, are all kosher for Passover. It's important to thoroughly wash them to remove any traces of chametz (leavened grains).

Additionally, it should only contain ingredients that are specifically designated as kosher for Passover, like 100% peanuts that have been processed solely through pasteurization. By following these guidelines, you will be able to eat peanut butter during the Passover holiday.

The menu may differ depending on family tradition, but some popular choices include brisket, roasted chicken, gefilte fish and potato kugel. For dessert, many opt for a flourless chocolate cake, macaroons made with coconut, or something made with matzo (like a Matzo Truffle Tart or Berry Matzo Crumble).

However, make sure you bring something that is 'Kosher for Passover,'" advises Schweitzer. "There's a difference between just kosher and kosher for Passover. Make sure to avoid offering any gift with yeast or wheat or any food prepared in dishes or with utensils used for unleavened food.

During the 8 days of Passover Jewish people cannot eat anything leavened or fermented. Some branches of Judaism also avoid legumes (e.g. beans, soy, rice and corn). Apart from fresh food, everything else is sanctified for eating during Passover and carries a special label.